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The Norfolk independent firms digging deep in lockdown
Ian Hacon and Chris Carr who run Zaks. - Credit: Archant At Zaks American diners, with venues in Norwich and Poringland, owners Ian Hacon and Chris Carr decided to keep the restaurants closed throughout January. However, they are currently selling merchandise and gift vouchers instead. Mr Hacon said: "I know it's not the start to the year we all hoped for but let's make the best of it." Tim Briscoe of Buxton Potatoes, who has expanded his collection point for customers to pick up bags of spuds. - Credit: Rae Shirley Tim Briscoe who owns Buxton Potatoes, near Aylsham, has expanded his takeawa...
Source: eveningnews24.co.uk