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How to optimise bakery production for the post-Covid era

How to optimise bakery production for the post-Covid era
bakeryinfo.co.uk - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from bakeryinfo.co.uk Daily Mail and Mail on Sunday newspapers.

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Bakery optimisation webinar: meet the panellists

By British Baker2021-05-26T08:15:00+01:00
British Baker’s webinar on ‘How to optimise bakery production for the post-Covid era’ is just a couple of weeks away.
The free online event, sponsored by IFF, takes place on Tuesday 8 June at 1pm. Here, industry experts will discuss the ways industrial bakers can maximise their output while reducing costs across the supply chain.
Ahead of the event, we take a closer look at the respected panellists set to present on the day. What’s more, attendees will have the chance to quiz them on all things related to bakery production as part of a live Q&A session – se be sure to submit your questions via the form on the sign up page. ....

South Africa , Western Australia , United Kingdom , North West , Peter Thomson , Stanley Cauvain , Liveryman Of The Worshipful Company Bakers , Cereal Processing Division , Curtin University , Member Interest Group At Campden , Dupont Health Biosciences , Campden Chorleywood Food Research Association , British Baker , Chorleywood Food Research , Adjunct Professor , International Institute , Agri Food Security , Worshipful Company , Dupont Health , British Society , Member Interest Group , மேற்கு ஆஸ்திரேலியா , ஒன்றுபட்டது கிஂக்டம் , வடக்கு மேற்கு , பீட்டர் தாம்சன் , கர்டின் பல்கலைக்கழகம் ,