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1 min de lectura Even so, it’s clear that if we are to feed the planet’s growing human population, which depends on animal protein, we will need to rely heavily on industrial aquaculture. Leading environmental groups have embraced this idea. In a 2019 report, the Nature Conservancy called for more investment in fish farms, arguing that by 2050 the industry should become our primary source of seafood. Many conservationists say that fish farming can be made even more sustainable with tighter oversight, improved methods for composting waste, and new technologies for recirculating the water ...

The Sea Shepherd's vessel, an one-hundred-and-eighty-four-foot ship called the Sam Simon (Photo: Fábio Nascimento / The Outlaw Ocean Project) More than eighty percent of the world’s wild fish stocks have collapsed. With global demand for seafood doubling since the 1960s, this appetite is outpacing what we can sustainably catch and is pushing bigger fishing vessels into smaller nations’ waters.  The Gambia, a tiny West-African country, remains among the poorest in the world, and its fish stocks are unable to withstand more industrial fishing. Meanwhile, the fish that Gambians rely on for...