Valley drive-thru restaurant looks to emulate 'steakhouse feel'
Angie's Prime Grill has opened its first Valley location, and the eatery's founders want to bring a steakhouse feel to the drive-thru concept.
Source: abc15.com
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Salad and Go founders Angie's Prime Grill, Lobster drive-thru
Tony and Roushan Christofellis are growing the fast-casual steak and lobster concepts in Arizona
Source: nrn.com