Inaugural STL Plant-Based Restaurant Week In Kirkwood & Webster
For those with plant-based diets, dining out with others can be difficult. One local woman wants to make it easier for everyone to share the table.
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For those with plant-based diets, dining out with others can be difficult. One local woman wants to make it easier for everyone to share the table.
Caryn Dugan hopes the new restaurant week inspires restaurants to feature more plant-based items, and gets more meat eaters to try plant-based foods.
Caryn Dugan hopes the new restaurant week inspires restaurants to feature more plant-based items and gets more meat eaters to try plant-based foods.
The people behind the first-ever St. Louis Plant-Based Restaurant Week want to show that going vegan doesn't mean dining out is off the table