Page 38 - Chaplin School News Today : Breaking News, Live Updates & Top Stories | Vimarsana

The Food Network & Cooking Channel South Beach Wine & Food Festival Presented by Capital One Partners with Havas House to Produce Comprehensive 2021 Official Guide News provided by Share this article Share this article MIAMI, Feb. 22, 2021 /PRNewswire/ -- The Food Network & Cooking Channel South Beach Wine & Food Festival presented by Capital One (SOBEWFF®) has selected Havas House — the global custom media, content, and publishing division of Republica Havas and the Havas Creative North America Network — as its publishing partner in order to produce the SOBEWFF® 2021 Official Guide. "I...

February 5, 2021 at 3:32pm While most people were cheering on their favorite NFL team over some chicken wings and a cold beer, some FIU students held their breath, hoping the lights stayed on after Super Bowl LV's Halftime Show.  In 2013, during Superbowl XLVII, the lights went out. That's just one of the first-hand, behind-the-scenes stories Frank Supovitz shared with graduate students at the Chaplin School of Hospitality and Tourism Management in the Mega and Large-Scale Events program.  "First, we had to find out if the problem was safety," Supovitz, who produced ten Super Bowls during h...

Florida International University and Women's Hospitality Initiative partner to launch groundbreaking hospitality leadership course Chef Michelle Bernstein, Chef Lorena Garcia, and Ernisha Randolph of Sweet Butter Hospitality among well-known list of speakers News provided by Share this article Share this article The for-credit course, which examines the challenges and paths to success for women leaders in the hospitality and restaurant industries, is being offered in Spring 2021. "FIU has long been at the forefront for hospitality education because we are constantly reassessing and updating ...

Five new South Florida restaurants, five new beacons of hope for 2021 Sun Sentinel 12/30/2020 Phillip Valys, South Florida Sun Sentinel © South Florida Sun Sentinel/South Florida Sun Sentinel/TNS The Onion Roll, a beachside deli in Lauderdale-by-the Sea known for its hot dogs and smoked pastrami brisket, permanently closed in October in the COVID-19 pandemic. "I regret to inform you all that due to COVID, with a very, very heavy heart, we had to close the doors today," co-owner Melissa Matheus shared on the Sun Sentinel’s Let’s Eat, South Florida Facebook group. "We tha...