Monroe County history: The story of meat processing in Monroe
Monroe's one-time fame as a meat slaughter and processing center began with small businesses in the downtown area and nearby farms.
Source: monroenews.com
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Micka's Market in Monroe once offered quality meats
Micka's Market in Monroe once offered quality meats By Tom Adamich MCCC Digital Collections Micka’s Market, located at 199 Cole Rd. in Monroe was once a popular place to buy quality meats. I reached out to Dick Micka – who is one of our local water conservation and environmental advocates and expert – for some historical perspective. Here is some of what I learned from an interview with Dick. His father, Charles Micka was a “výrobce klobás” – a “sausage maker” -- in Czechoslovakia. Charles J. Micka (spelled “Meechka” in Czech) was born on May 4, 1911 in Antwerp, Oh...
Source: lenconnect.com