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The Freeport-based internet company, Salsgiver Inc., is giving community service a new meaning with its decision to rehab the former Freeport Foods at 309 Fifth St. to establish a brewery and restaurant. Salsgiver recently opened Essential Fermentation Restaurant and Brewery, serving up special craft beer and traditional and non-traditional entrees
Fox21Online Cooking Connection: Cajun Cauliflower Rice with Veggies April 1, 2021 …a note from Chef Coco – Reminiscent of a Cajun Fried Rice I used to eat in New Orleans years ago, this rice is versatile and lasts up to a week in the fridge when cooked. Grapeseed oil can be substituted for olive oil. I used a mix of fresh green peppers and canned roasted red peppers. Frozen Cauliflower rice works great too. I use Amy’s plant-based Worcestershire sauce instead of Lea And Perrins, but you could use it if you are not plant-based, Serves 4 as an entree and 6 as a side dish.
Fox21Online Chef Arlene Coco’s Stuffed Cabbage Roll Recipe Just in Time for St. Patrick's Day, Chef Arlene Coco Shares Her Tastefully Delicious Stuffed Cabbage Roll Recipe February 25, 2021 Serving size: 8 2 cups cooked brown rice 1 each onions diced small 2 cups soy crumbles 1 teaspoon cajun seasoning (optional) 1/2 teaspoon ground black pepper 1 teaspoon kosher salt 4 cups tomato sauce Directions: 1. Freeze cabbage instead of boiling to soften leaves. When thawed, separate and place on a tray. 2. Cook Brown rice according to directions. Set aside and let cool. 3. Sauté onions until soft...