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Plus, chef Nikhil Naiker, formerly of Fortnight Wine Bar, is wrapping up his pop-up dinner series at Bolt Coffee where he’s serving Rhode Island bounty with Fijian Indian flavors.
The Dallas Arboretum and Botanical Garden’s fourth annual Food & Wine Festival features a festive theme and top local chefs on Thursday,
Share this article Share this article CHICAGO, April 22, 2021 /PRNewswire/ -- As the Windy City blooms into a season symbolizing revitalization and growth, Four Seasons Hotel Chicago will once again open its iconic doors on April 30, 2021, inviting guests to enjoy an unparalleled urban escape with new experiences for families, friends and couples alike. Having recently completed a multimillion-dollar renovation, the fully transformed Five-Star hotel offers an oasis of luxury nestled above the bustling Magnificent Mile, featuring the perfect blend of relaxation and a spirited vibrancy unique...