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In this episode of Real Conversations in the QC, we talk about the history behind the Juneteenth holiday, then events that will be happening to celebrate in the Quad Cities area this year.
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Chef Keys heads on over to Fareway Moline to create her favorite salad when she needs a heavy nutrient boost. Todays treat is her Kale Salad with an herbaceous and fresh Green Goddess dressing. Chef Keys joins QCT at 11 weekly on Monday and Wednesday to share recipes with viewers.
A popular Italian restaurant in Muscatine, IA is using vodka made in Muscatine by the city's first hand-craft distillery. It is the first vodka to be named after a U.S. radio station.
A popular Italian restaurant in Muscatine, IA is using vodka made in Muscatine by the city's first hand-craft distillery. It is the first vodka to be named after a U.S. radio station.
KC Ross, also known as Chef Keys, joins Connor Kenney for a sitdown interview to introduce herself to the Quad Cities fully. They talk about food, family, race, and more in this fun interview.