Easter 2021: Chef Ishijyot Surri shares 4 exclusive recipes for the celebration of Resurrection Sunday
Method: 2.Take 12 cup standard muffin pan and spray it with nonstick cooking spray. 3.In a small saucepan, whisk together cream, thyme, garlic, and nutmeg. Bring to a boil and simmer it for 3 minutes. Remove from the heat. Ensure the cream has just heated through. Discard the thyme. 4.In another mixing bowl, toss the potato slices with salt and pepper. 5.Layer the potato slices into stacks in the sprayed muffin cups. 6.Pour the flavoured cream over each potato stack, filling almost to the edge of the muffin cavity of the muffin tray. 7.Some of the slices would be above the edge, sprinkle thos...
Source: pinkvilla.com