How to make Eggs Benedict — and 8 ways to upgrade the brunch staple
This popular dish is easier to make at home than you think.
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This popular dish is easier to make at home than you think.
And tomatoes. >> reporter: and in the bunkhouse? egg shells in the garbage. dirty dishes in the sink. as if he'd made breakfast. although dr. rein's sister testified that it was bryan's habit to stay up late, make eggs and work late into the night, the defense said the evidence pointed to dr. rein being killed not friday night but some time saturday. and there was a certain someone who had no alibi for saturday. someone you've already met. remember him? larry hagenbuch was about to take the witness stand. >> and it's your statement that you then just went home. is that right? >> correct. >> an...
Testified that it was bryan's habit to stay up late, make eggs, and work late into the night, the defense said the evidence pointed to dr. iranian being killed not friday night but sometime saturday. and there was a certain someone who had no alibi for saturday. someone you've already met. remember him? larry hagenbuch was about to take the witness stand. >> and it's your statement that you then just went home. is that right? >> correct. >> and you were home alone that night? >> that's right. >> no question what the defense was about to imply, that the killer could have been him. coming up -...
Method: 2.Take 12 cup standard muffin pan and spray it with nonstick cooking spray. 3.In a small saucepan, whisk together cream, thyme, garlic, and nutmeg. Bring to a boil and simmer it for 3 minutes. Remove from the heat. Ensure the cream has just heated through. Discard the thyme. 4.In another mixing bowl, toss the potato slices with salt and pepper. 5.Layer the potato slices into stacks in the sprayed muffin cups. 6.Pour the flavoured cream over each potato stack, filling almost to the edge of the muffin cavity of the muffin tray. 7.Some of the slices would be above the edge, sprinkle thos...