Page 9 - Chef Robert News Today : Breaking News, Live Updates & Top Stories | Vimarsana

A mother and daughter duo and owners on the Park Vue Soul Food Bar and Restaurant, has gotten national attention when they were recently featured on an episode of "Restaurant Impossible". The family-owned business was featured on February 9th on the discovery channel with Chef Robert Irvine. The Park Vue was chosen based on the number of google reviews. According to thechallengernews.com, the goal of the show is to renovate a restaurant that is facing challenges, they have two days and a $10,000 budget to restore it to profitability and prominence. The mother and daughter team worked really h...

More By allowing ads to appear on this site, you support the local businesses who, in turn, support great local journalism. Fountain's Food Adventures takes on Brunch. Check out some of the spots they found! (sponsored content) Brunch is a long-standing Southern tradition that brings a fun, sociable aspect to this special weekend meal.  Way back in 1895 a British author Guy Beringer was making the case for a post-church Sunday meal, and pushed the words “breakfast” and “lunch” together to form “brunch”.  Well Mary and her good frie...

We just found out that the 'Restaurant Impossible' episode that was filmed at Don Luis back in September is airing tonight (1/7) at 7 PM on the Food Network. Were you at the taping? Rumor has it, the author of this story made it into the episode (I'm the dude in the red shirt chomping down on an ear of sweet corn). We're scheduled to chat with Don Luis owner Carmen Salazer tomorrow afternoon on my 103.7 The Hawk radio show, 3 - 7 pm. Watch for an interview to be posted here tomorrow. (Original story and interview below) The fleet of buses, cameras and reality TV film crew members have ...