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Run by refugees and immigrants who've formed a potent team, this new restaurant serves dishes from all over the world — and the food is fantastic.
Nearly six years ago, Manal Kahi realized that she couldn't find hummus "like her grandmother's" in New York — and that refugees were the perfect people to cook food from their home countries.
Nearly six years ago, Manal Kahi realized that she couldn't find hummus "like her grandmother's" in New York — and that refugees were the perfect people to cook food from their home countries.