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Chickpea, and one of my favorites, mediterranean sea snails in garlic, wild fennel, and orange peel. that is the taste of this region for me, garlic, olive oil , saffron. and look at this. look at this. lightly marinated in lemon and olive oil, you can pretty much rub that all over me. i don t care. so fresh. perfect happiness for me. so, we discussed the characteristics of the true marseille. is marseille france? [ speaking non-english ] no. [ laughter ] [ speaking non- english ] ....
. all right. there are a lot of bizzaro stories working out there tonight. and when we think: there aref bizarre, k we think our goobid friend jimmy failla , host of fox across america, fox news radio and fox news contributor. all right, fox n jimmy ,ew i m . obviously, but the egg shortage now,. it s not just producingucn high prices, but also really disgusting alternatives. so, listen, it slternative can y eggs at all and need to bake a cake. grea to bake at alternatives ine applesauce, mashed bananas, vegetable oil or even silken tofu. and that s not all but chickpea liquid from the tap. o oh,m frothm dry peas, one tablespoon of ground, flax d seed, plus three tablespoons of water equals one large a two lar teaspoons ofge baking powder,pl1 ....