Why do some single-region wines now use fruit from different places?
With a finite supply of fruit in historic regions, winemakers may need to look for complementary grapes to meet demand for labels such as Seppelt Chalambar Shiraz.
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With a finite supply of fruit in historic regions, winemakers may need to look for complementary grapes to meet demand for labels such as Seppelt Chalambar Shiraz.
Every so often a wine shows up that is so beguiling it stops you in your tracks. One came last week. It was a shiraz and, surprise surprise, not from the Barossa Valley.
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