WHDH On The Money November 14, 2015
Money your life, your future. The dining tradition could be changing. More and more restaurants are experimenting with eliminating its is a steady diet of no tipping more . Week. Tipping may soon be coming off menu. Joes crab shack announced its testing a notipping policy but they plan to raise prices 12 to 15 to pay for an increase in wages. Other restaurants are experimenting with tipfree at lunch. The move is similar to the model fond in europe where the employees are paid a regular wage and tipping is rare. But thats a sharp contrast to u. S. Dining tradition. Workers who receive tips are ...