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From California’s Central Valley to the croplands of Iran, groundwater depletion has accelerated over the last four decades across the world’s arid food-producing regions. In many parts of the western
Groundwater is rapidly declining across the globe, often at accelerating rates. Writing in the journal Nature, UC Santa Barbara researchers present
Groundwater depletion is worsening in many of the world's farming regions. But a global study also found that some efforts are helping to boost aquifers.
Groundwater depletion is worsening in many of the world’s farming regions. But a global study also found that some efforts are helping to boost aquifers.
Groundwater is rapidly declining across the globe, often at accelerating rates. Writing in the journal Nature, UC Santa Barbara researchers present the largest assessment of groundwater levels around the world, spanning nearly 1,700 aquifers.