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Posted By Andrea Juarez on Thu, Dec 24, 2020 at 8:42 AM click to enlarge A little island cheer for Christmas and New Year celebrations. Editor's note: Looking for a new way to spread some holiday cheer? Here's a recipe from 2019 that stands the test of time, bringing a little coconut to the table. Enjoy. It's the holiday season and you can make it a little merrier and a little brighter with this holiday cocktail: coquito. Transl...

Here are a couple of recipe ideas. Now get shaking (and boiling and whipping). By Timothy Malcolm 12/23/2020 at 10:46am A hot toddy? Don't be afraid of the warm stuff this Christmas. I've been making more cocktails lately. My favorites have been the Gin Hound, a Death & Co. concoction that forced me to boil up some celery syrup (in a pinch, two chopped stalks with a cup of water and cup of sugar works well); the Boulevardier, or, as you may know it, "whiskey Negroni"; and the Corpse Reviver No. 2, mostly because I had the ingredients in hand and a friend reminded me that it was her favo...

Mocha Honey Old Fashioned This drink from Omni Hilton Head Oceanfront Resort leans heavily upon honey whiskey, a mix of whiskey and honey liqueur. Chocolate and cherries add depth and richness that are balanced by a splash of coffee-flavored Kahlua. Courtesy of Omni Hilton Head Oceanfront Resort Mocha Honey Old Fashioned. 0.5 ounce Kahlua 2 dashes chocolate bitters Dried orange slices and rosemary to garnish Stir all ingredients with ice. Place fresh ice in a glass, and strain the cocktail into the glass. Garnish with orange and rosemary. Serves one. Whiskey Winter From Loews Boston Hotel in ...

Sparkling Cranberry Old Fashioned – Few Bourbon, muddled fresh cranberry, orange and cranberry juice, sparkling wine Swerving Slay Ride – Tito's Handmade Vodka, Borghetti Espresso Liqueur, cream BAD Santa – Woodford Rye, honey, fresh lemon, ginger The Grinch – El Jimador  jalapeño margarita White Christmas – Tito's Handmade Vodka and Borghetti Espresso Liqueur Krampus – Serrano Infused Tito's Handmade Vodka, Apertivo Select, blood orange, molasses simple syrup, lemon Home Alone – Screwball Peanut Butter Whiskey, hot chocolate The ELF – Few Bourbon, maple syrup, orange wheel,...

One of the best perks of the holiday season comes wrapped in cornhusks.  “My sister and I started making tamales with the family since we were very young,” says Celeste Reyes, a school district communications specialist. “First, you learn what side of the leaf to use, and when you master that, you begin "embarrando" (spreading the dough on the cornhusk). The next level is filling the tamal.” Bundles of meat, chicken or chile wrapped in a corn masa and individually wrapped and steamed in corn husks, tamales have long been a culinary and cultural tradition among Mexican a...