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Amidst the abundant harvest of final days of summer, acclaimed chefs are making their way upstate for food pop-ups ranging from the Indian delicacies of Junoon at Santa Fe to a starry James Beard dinner in Kerhonkson and an omakase dinner in the mountains.
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Colombian-born Alicia Rojas worked with O.C. beekeepers to tell the sweet but hidden stories of 'With Honey in the Mouth — Con Miel en la Boca.'