Detailed text transcripts for TV channel - DW - 20190106:20:51:00
Have to be put through a meat grinder. only then will they mix well with the rice. then the whole mixture will spend an entire year if i'm entering in a wooden barrel. for a month and then i try to do different things with my fermented foods it will be boring to always do the same here i have a great great for men to dismiss and over there i have a very me so so you can make a variety of things. because ultimately. when it comes to fermenting having a good imagination is an asset there are few limits to this conservation method but you do need a lot of patience. and finally we round off the sh...