Where to Eat and Drink in Milan Right Now
A new generation of bars, restaurants and bakeries are reinvigorating the Italian city’s food scene.
Source: nytimes.com
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A new generation of bars, restaurants and bakeries are reinvigorating the Italian city’s food scene.
A group of European vignerons led by maverick Bordelais winegrower Loïc Pasquet has united to champion ungrafted vines and seek recognition from the UNESCO