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Two recent cookbooks bring recipes from local restaurants to the table, along with family lore.

As the story goes, the Culcasi family was treated to meatloaf every Tuesday. Jim Culcasi Sr., Rosine and their children opened Rosine’s in Monterey in 1980, and the dish sometimes ....

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Cookbooks have been around for a long time, and new ones are just as much fun as the old.

How many cookbooks do you have? ....

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