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Sugarcane is helping rum producers deliver one of the most terroir-driven and green spirits on the market. Read the latest wine news & features on wine-searcher
The Chocolate Festival of Belize is in full swing in Southern Belize today Friday and tomorrow Saturday, May 19-20, in Mafredi and Santa Cruz in the Toledo District, the chocolate capital of Belize.
Copalli Rum and its Copal Tree Lodge are islands of comfort, perched above the gorgeous Brazilian rainforest.
This three-ingredient daiquiri is made from unaged rum, fresh-squeeze lime juice, and a housemade organic simple syrup.
VinePair talked with master distille Ed Tiedge, and global brand ambassador Waluco Maheia of Copalli Rum about the distillery's rum.