Live Breaking News & Updates on Cottage Food Production Operation

Stay updated with breaking news from Cottage food production operation. Get real-time updates on events, politics, business, and more. Visit us for reliable news and exclusive interviews.

Selling homemade food? Utah may require permits and inspections


SALT LAKE CITY Amid the COVID-19 pandemic, the Savaiinaea family in Provo decided to share some of their favorite family and cultural comfort food with their friends and neighbors.
Under the name SaWrap, Lola and Nathan Savaiinaea began offering lumpias from their home kitchen. Lumpias are similar to an egg roll, but can be served fried or unfried, sweet or savory and are a favorite in Filipino culture.
But while Lola Savaiinaea said they have a food handler s permits and a business license, such microkitchen operations aren t currently covered by Utah law. However much trust their friends and neighbors might have in their cooking and cleanliness, there are no provisions for this budding industry of hot, fast food from a home kitchen. ....

United States , Lola Savaiinaea , Christine Watkins , Nathan Savaiinaea , Travis Waller , Hannah Petersen , Labor Committee On , Department Of Agriculture , Utah Department Of Agriculture , Utah Department Of Health , Cottage Food Program , House Friday , Cottage Food Production Operation , Utah Department , Home Consumption , Homemade Food Act , House Business , Labor Committee , Norm Thurston , Salt Lake , ஒன்றுபட்டது மாநிலங்களில் , கிறிஸ்டின் வாட்கின்ஸ் , டிராவிஸ் வாலர் , ஹன்னா பீட்டர்சன் , தொழிலாளர் குழு ஆன் , உட்டா துறை ஆஃப் ஆரோக்கியம் ,

Selling homemade food? Utah bill will require permits and inspections


Deseret News
Share this story
Annie Barker, Deseret News
SALT LAKE CITY Amid the COVID-19 pandemic, the Savaiinaea family in Provo decided to share some of their favorite family and cultural comfort food with their friends and neighbors.
Under the name SaWrap, Lola and Nathan Savaiinaea began offering lumpias from their home kitchen. Lumpias are similar to an egg roll, but can be served fried or unfried, sweet or savory and are a favorite in Filipino culture.
But while Lola Savaiinaea said they have a food handler’s permits and a business license, such “microkitchen” operations aren’t currently covered by Utah law. However much trust their friends and neighbors might have in their cooking and cleanliness, there are no provisions for this budding industry of hot, fast food from a home kitchen. ....

United States , Lola Savaiinaea , Annie Barker , Christine Watkins , Nathan Savaiinaea , Travis Waller , Labor Committee On , Department Of Agriculture , Utah Department Of Agriculture , Utah Department Of Health , Cottage Food Program , House Friday , Cottage Food Production Operation , Utah Department , Home Consumption , Homemade Food Act , House Business , Labor Committee , Norm Thurston , ஒன்றுபட்டது மாநிலங்களில் , அன்னயே பர்கர் , கிறிஸ்டின் வாட்கின்ஸ் , டிராவிஸ் வாலர் , தொழிலாளர் குழு ஆன் , உட்டா துறை ஆஃப் ஆரோக்கியம் , குடிசை உணவு ப்ரோக்ர்யாம் ,