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From custom jerseys to cute tanks to cozy knit hats, we've got you covered for the inaugural season of Seattle's new NHL team.

Dion Agius, ahead of the curve. Photo: Courtesy Standard Procedure There are few people in the world like Dion Agius. A true renaissance man in this day and age, the professional surfer/filmmaker/innovative businessman may be a jack of all trades, but he’s far from a master of none. He’s won comps, dropped mind-bending surf edits from both behind and in front of the lens, and launched successful business ventures such as Epokhe Eyewear, Octopus Traction, and most recently, Standard Procedure sunscreen. Starting a business venture during a pandemic might sound difficult, but for Dion it’...

One of Seattle's most impressive chefs embraces "grandma food" at the Central District brewpub. By Allecia Vermillion 12/15/2020 at 8:30am A tiny kitchen, but a top-notch mask game. Jason Stratton—the former executive chef of Spinasse, Mamnoon, and mBar, not to mention a Top Chef alum—has found himself a new kitchen. And, perhaps, a surprising one: Stratton is now cooking at Standard Brewing, the small Central District brewery that’s served casual, but detail-oriented fare ever since owner Justin Gerardy expanded the operation into a proper brewpub a few years back. Strattonâ...