Feb 6, 2021 University of Hawaii Maui College culinary students (from left) Pomai Kina, Rony Cristo Leano and Natalie Bhyhre get ready to distribute lunches to students outside of the Paâina Building at the Kahului campus. â Photo courtesy UH-Maui College The University of Hawaii Maui College Culinary Arts Program is one of very few programs that require some face-to-face instruction that is done with strict adherence to all COVID-19 health and safety protocols, according to a news release. “We have full cohorts of 10 students each in both our intermediate and batch cookery cla...