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A nonprofit called Careers through Culinary Arts Programs has launched a pilot program to teach immigrants food preparation and cooking, in order to help immigrants get jobs at hotels and restaurants in New York City.
Mikael and Sally Sigouin, owners and winemakers of Kaena Wines, are donating 100% of the sale proceeds from one of their current releases to @chefhui —
The bad news is that one ticket only gets you ten slices... ONLY TEN??? -Dave and Kim
The second annual Pizza City Fest: Chicago will take place August 26 and 27 at The Salt Shed.
/PRNewswire/ -- Careers through Culinary Arts Programs (C-CAP), the workforce development nonprofit that teaches more than 20,000 middle-and-high school...