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Southwestern Oregon Community College is excited to invite our community, students, and alumni to celebrate the 25th Anniversary of the award-winning Oregon Coast Culinary Institute (OCCI) at a very special
Windsor-Essex has produced many Olympic athletes throughout the years, but now a local chef is going for Olympic gold. 'We want to podium,' said Adelina Sisti-DeBlasis. She is not an elite athlete but she is part of Canada's Culinary Olympic team.
Premier hospitality chain Aitken Spence Hotels made waves in the culinary sphere with its resort, Adaaran Prestige Vadoo Maldives that clinched the champion award at Food and Hospitality Asia Maldives (FHAM) Culinary Awards 2022, with the coveted titled of ‘Most Outstanding Culinary Organization 2022’. The 11-member Adaaran Prestige Vadoo team won 13 Gold, six (06)...
Chef Dimuthu Kumarasinghe was felicitated by the World Association of Chefs Societies with the prestigious President’s Medal at the 39th biennial Worldchefs Congress and Expo 2022. He was among the very few chefs who were presented with the President’s Medal for his outstanding contribution towards the hospitality industry in the world. Held under the theme […]
Hostex 2022 is proud to announce its strong line-up of Show Ambassadors, each of whom are leaders in their respective sectors of hospitality, food and drink, and are well equipped to inspire their industry colleagues to embrace refreshed thinking looking ahead. Hostex 2022 is happening at Sandton Convention Centre from Sunday, 26 to Tuesday, 28 June, from 9.30am to 4.30pm daily.