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Meet Devin Spencer | Heritage Radio Network

This week on Inside Julia’s Kitchen, Todd Schulkin welcomes abalone farmer Devin Spencer of The Cultured Abalone Farm in Santa Barbara County. They dive into all things red abalone, how it’s farmed, and how and where it's most commonly eaten. They also discuss the Cultured Abalone Farm’s conservation efforts, including their work with white abalone and purple sea urchin. Plus, as always, Devin shares a Julia Moment.
Photo Courtesy of The Cultured Abalone Farm ....

Devin Spencer , Todd Schulkin , Inside Julia , Cultured Abalone Farm , Santa Barbara ,

Transforming the 'Roombas of the ocean' into culinary delights

The Pacific purple sea urchin s appetite for kelp threatens marine ecosystems along the California coast as it ravages the "lungs of the ocean." The solution, biologists say, might be on our plates. ....

New York , United States , Candice Wangmar , Doug Bush , Jacob Harth , Scott Simon , Oyster Company , Weekend Edition Saturday , Cultured Abalone Farm , Broad Street Oyster , West Coast , New York City Based ,

Transforming purple sea urchins from pests into culinary delights : NPR

The Pacific purple sea urchin s appetite for kelp threatens marine ecosystems along the California coast as it ravages the "lungs of the ocean." The solution, biologists say, might be on our plates. ....

New York , United States , Doug Bush , Jacob Harth , Scott Simon , Oyster Company , Chef Jacob Harth , Cultured Abalone Farm , Broad Street Oyster , West Coast , New York City Based ,