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Tradition Returns To The Carillon With Annual 'Spring Sunday' Brunch, April 9 - Vimarsana News

Tradition Returns To The Carillon With Annual 'Spring Sunday' Brunch, April 9

WHAT: The annual ‘Spring Sunday’ Brunch at The Carillon WHEN:     Sunday, April 9, 2023 / 10 a.m. – 2 p.m.  WHERE: The Carillon  MENU: $85 per person, $35 for children 6-12 years old The Buffet will include: Cold Breakfast: House Granola, Yogurt, Berries, Whole Grain Avocado Toast, Texas Blackberry, Roasted Tomato, Lemon Blueberry Overnight […]

Source: kxan.com
The St. Regis Deer Valley Opens New Classic Italian Restaurant, La Stellina, in Resort's Snow Park Building - Vimarsana News

The St. Regis Deer Valley Opens New Classic Italian Restaurant, La Stellina, in Resort's Snow Park Building

Chef Matthew Harris' Menu Offers Best of Italian Cooking Combined with Local Ingredients.