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The Environmental Protection Agency (EPA) has approved a large-scale fermentation laboratory for production of synthetic genetically engineered (GE) milk proteins."The EPA approval to Daisy Lab was done under "fast track" and only took 10 days to evaluate with no public notification.
By Monique Steele of RNZ A company developing dairy proteins in the laboratory - without cows - has been given the green light to expand, as it endeavours to...
Daisy Lab has been given the go-ahead to scale up production 500-fold.
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The Environmental Protection Authority (EPA) has approved an application from Daisy Lab Limited to produce dairy-identical proteins using genetically modified organisms in a contained facility.