Yakima chef Dan Koommoo nominated for James Beard culinary award for second year
Dan Koommoo, co-owner and chef at Crafted restaurant in downtown Yakima, is a semifinalist for a 2024 James Beard award for the second year in a row.
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Dan Koommoo, co-owner and chef at Crafted restaurant in downtown Yakima, is a semifinalist for a 2024 James Beard award for the second year in a row.
/PRNewswire/ -- Apple enthusiasts across the nation proved to Imagine the Possibilities™ in the kitchen for the second Cosmic Crisp® Culinary Challenge. The...
/PRNewswire/ -- Now a top 10 selling variety and available in all seasons, the Cosmic Crisp® brand apple is launching its second Culinary Challenge. Following...
More than 75% of the country's hops are grown, harvested and processed in Yakima Valley. Here's where to grab a farm-to-glass beer.
For Yakima spots like Crafted and Tokki-Ya, sourcing from the abundance of local produce is harder than it looks.