Omaha's The Boiler Room chef is James Beard Award finalist
Tim Nicholson, the chef at Omaha's The Boiler Room, has been named a finalist for the James Beard Award for best chef in the Midwest.
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Tim Nicholson, the chef at Omaha's The Boiler Room, has been named a finalist for the James Beard Award for best chef in the Midwest.
Chefs Dan Jacobs and Dan Van Rite, best known for Milwaukee restaurant EsterEv, are among the final nominees.
Drum roll please... let's raise a glass to the resilience, innovation and creativity of these local James Beard nominees.
The St. Louis chef behind Ozarks-inspired dishes is in the running for one of the most prestigious culinary honors.
Two chefs at a popular restaurant in Wisconsin have been nominated for the 2024 Restaurant and Chef Awards from the James Beard Foundation.