LA Times' Food Department Serves Up New 'Palestine' Policy
Over the span of nearly 15 years, The Los Angeles Times corrected erroneous usages of the term “Palestine” more than half a dozen times. But it seems that the paper’s food department — of all places — has now set a new policy for itself, designating the West Bank as “Palestine.” Thus, in his Feb. 27 food column, “The secret ingredient to a lavish Bedouin dish,” Bill Addison repeatedly referred to the West Bank, which is partly controlled by the Palestinian Authority, as “Palestine.” A James Beard Award-winning restaurant critic at The Los Angeles Times, Addison wrot...
Source: camera.org