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It’s warm and humid in the cheese-making room at Ferndale Farmstead, a low-slung red building on a rural road in Ferndale, Whatcom County, Washington. Whey is draining directly onto the
Three Washington Cheesemakers Win Top Honors at Good Food Awards News provided by Share this article Share this article LYNNWOOD, Wash., Feb. 4, 2021 /PRNewswire/ -- Three Western Washington cheesemakers recently brought home the top prize in the cheese category at the Good Food Awards. The Good Food Awards recognize three crafters per category from each region of the United States. Award-winning cheesemakers from the Evergreen State included: Cascadia Creamery (Trout Lake, Wash.) – Cloud Cap Ferndale Farmstead (Ferndale, Wash.) – 2 winning cheeses: Smoky Scamorza & Fontina "This award...