Blur's Alex James enters ice in wine debate
Blur's Alex James has entered into the debate about whether ice should be put into wine by recommending cubes in his new fizz brand Britpop.
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Blur's Alex James has entered into the debate about whether ice should be put into wine by recommending cubes in his new fizz brand Britpop.
A rude comment on an Australian bar receipt has re-ignited the debate about whether you should put ice in a glass of wine.
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Putting ice in your wine 'makes it taste like gold' according to the Michelin-starred chef and broadcaster David Chang.
Adding ice to your glass of wine may earn you a frosty reception from drinkers of a certain vintage. But now one of the world's leading chefs has hit out at the 'cultural snobbery'.