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As capacity shortages in slaughterhouses complicate business for livestock farmers, two specialty sausage makers are starting their own animal processing facility.
Farmers across New England have been stymied by a regional lack of animal processing facilities. In New Hampshire, there are only four USDA licensed slaughterhouses, according to a legislative report from 2021. The state has no USDA inspected facilities for poultry slaughter and there are only three facilities in all of New England that process birds from New Hampshire.
A Northwood, N.H., farm is looking to build a badly needed meat processing plant and is taking an unusual route for raising money: sharing revenue through crowdsourcing.“It’s not our only source of finance; it’s a little bit of a bridge to cover a...
A Northwood farm is looking to build a badly needed meat processing plant and is taking an unusual route for raising money: sharing revenue through crowdsourcing.“It’s not our only source of finance; it’s a little bit of a bridge to cover a gap,” said...
Share this article Share this article ONTARIO, Calif., April 14, 2021 /PRNewswire/ -- IAPMO is excited to announce the launch of a new podcast series, "The Authority Podcast: Plumbing & Mechanical." Hosted by Christoph Lohr, IAPMO's vice president of Strategic Initiatives, the series discusses the latest trends in plumbing and mechanical safety, sustainability, and resiliency with some of the brightest minds in the industry. The premiere episode, released Tuesday, is the first of a two-part series discussing creative synthesis, sustainability, and water safety with Mary Ann Dickinson, past pr...