Hawaiian Kanpachi: Everything You Need to Know
“This is the fish of the future,” David Lukela, chef de cuisine of Beachhouse at the Moana, tells me on a sunny Waikiki afternoon. The fish in question is
Source: hawaiimagazine.com
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The new wine rules: Drink what you like with what you want to eat
Pour those old wine rules down the drain, and pair what you like with what you want to eat.
Source: washingtonpost.com