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7 Day Menu: Celebrate New Year's Eve with tenderloin steaks with horseradish cream - Vimarsana News

7 Day Menu: Celebrate New Year's Eve with tenderloin steaks with horseradish cream

SUNDAY (Easy Entertaining) -- Tuck the children in early and invite some friends for tenderloin steaks with horseradish cream (see recipe). Serve with roasted new potatoes, steamed green beans and dinner rolls. For dessert, chocolate cake and vanilla ice cream with sliced strawberries will ring in the New Year in style.

Slow-cooker enchilada chicken makes for simple Christmas Eve dinner - Vimarsana News

Slow-cooker enchilada chicken makes for simple Christmas Eve dinner

SUNDAY (Family) -- Gather the family for slow-cooker enchilada chicken (see recipe) for a casual meal. Serve the chicken with extra corn tortillas and sliced avocados. Christmas cookies make a timely dessert. Tuck the kids in early.

7 Day Menu Planner: Save money with a spicy brown rice taco bowl - Vimarsana News

7 Day Menu Planner: Save money with a spicy brown rice taco bowl

SUNDAY (Family) -- Buy a spiral-sliced ham and pair it with rice, zucchini and corn casserole (see recipe). Add a romaine salad and whole-grain bread. Your apple crisp is good for dessert, especially with a little vanilla ice cream on top.

7 Day Menu Planner: Impress your friends with sesame-crusted pork tenderloin - Vimarsana News

7 Day Menu Planner: Impress your friends with sesame-crusted pork tenderloin

SUNDAY (Family) -- Enjoy crispy roast chicken with orange and thyme for family day: Heat oven to 400 degrees. Place a 5- to 7-pound roasting chicken, breast side up, in a shallow roasting pan. Brush with olive oil and sprinkle with 1 tablespoon fresh thyme leaves and some coarse salt and pepper all over the skin. Remove ends from 1 large navel orange, cut into thin slices and stuff into cavity, along with 6-8 thyme sprigs. Roast 1 hour 45 minutes or until internal temperature reaches 165 degrees. Remove chicken from oven; tent with foil and let stand 10 minutes. Slice and serve. (Remove skin b...

7-Day Menu Planner: Quick bean chili is a meatless dinner option - Vimarsana News

7-Day Menu Planner: Quick bean chili is a meatless dinner option

SUNDAY (Family) -- Make family day special and serve Italian roast pork loin. Pour 1 cup Italian salad dressing into a resealable plastic bag; add 1 (2- to 3-pound) boneless pork loin. Seal and refrigerate overnight. Remove pork; discard dressing marinade. Pat pork dry and sprinkle it with 1 teaspoon garlic pepper. Place in a shallow pan and roast 1 hour at 350 degrees or until internal temperature reaches 145. Remove from oven; let stand 5 minutes before slicing. Serve with roasted red potatoes, green beans, mixed greens and sourdough bread. Make or buy a blueberry cobbler and top it with som...