Page 28 - Del Posto News Today : Breaking News, Live Updates & Top Stories | Vimarsana

Eddie Sanchez In some much-needed good news for Nashville, Charleston-favorite Xiao Bao Biscuit is headed for Nashville (East Nashville, specifically). Set for 830 Meridian Street, just across from Roxy Theater and just a stone’s throw away from East Nashville favorites Folk, Redheaded Stranger, and Sean Brock’s upcoming restaurant Audrey, Xiao Bao hopes to open later this year or early 2022. The name is shortened to Xiao Bao with the expansion (as they did for a new Charlotte, NC location in food hall Optimist Hall), but Nashville diners can expect the same menu of rotating specials and...

PROVIDENCE  If you recall hanging out in a pizza parlor, maybe when you were in high school, you can almost see the gingham tabletops, smell the cheesy pizza and taste the side of French fries. That happy memory inspired chef Robert Andreozzi and bartender-extraordinaire Jesse Hedberg to open Pizza Marvin last week on Wickenden Street in Fox Point. In this modern version of a 1980s pizzeria, you can order a thin-crust style pizza with extra cheese or go the by-the-slice route with thick-style squares plain, with cheese or with pepperoni.  But this is not all old-school; it is 2020 after ...

Pizza Marvin Opens with New Haven-Style-Inspired Pies Chef Robert Andreozzi and bartender Jesse Hedberg have teamed up to own their first restaurant together. December 16, 2020 Pepperoni pizza, salad, buffalo chicken sticks and curly fries at Pizza Marvin. Photo by Maurisa Mackey. Styled by Nadia Eisa. Two local food and drink masterminds teamed up to own their first restaurant together: Bristol native and chef Robert Andreozzi and renowned Rhode Island bartender Jesse Hedberg are opening the new Fox Point pizza place, Pizza Marvin, on Wednesday. They’re slinging New Haven-style-inspired pi...

punk drummer Brooks Headley opened mega-hot, Helen Mirren-approved all-veggie Superiority Burger in the E. Village Brooks Headley drumming with UOoA at DBA in 2010 (more by Fred Pessaro) Brooks Headley has drummed in a bunch of punk bands, including Universal Order of Armageddon and Born Against. Lately, though, he's been known for his cullinary skills. He was Pastry Chef at Mario Batali's fanciest restaurant, Del Posto, where he won the James Beard Award for "Outstanding Pastry Chef" in 2013. Having been a vegetarian on the road with nothing to eat, he began playing around with a veggie burg...