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How to build a good relationship with roommate(s) - Vimarsana News

How to build a good relationship with roommate(s)

Now that the semester has started and you’ve settled into a routine, getting along with your roommate might be the last thing on your mind. Sharing a space with a stranger can be awkward, but take it one day at a time and use these tips to build a good relationship with your roommate(s) for...

Top 3 places to study at on campus - Vimarsana News

Top 3 places to study at on campus

Midterm season is quickly approaching, whether we like it or not. That means a lot of studying will take place and you will need a spot to hunker down and focus. Here are some of the best study spots on campus, and don’t forget your study essentials. Holmes Student Center The HSC is truly the...

Top 3 hangout spots on campus - Vimarsana News

Top 3 hangout spots on campus

NIU is a big campus with a wide variety of clubs, activities, dining areas, etc. As much as students work hard to remain active on campus throughout the semester, it’s also important to highlight the areas on campus that are nice for relaxing or studying with friends.  1.) Holmes Student Center, 340 Carroll Ave  This...

Huskie Fresh brings meal kits to campus - Vimarsana News

Huskie Fresh brings meal kits to campus

DeKALB —NIU community members now have the option to order premade meals with the Huskie Fresh meal kit program. Huskie Fresh is a collaborative project involving community members and personnel and facilities from Campus Dining Services, the College of Health and Human Sciences and more university departments. Meg Burnham, an assistant professor and nutrition education...

Hospitality students adapt to COVID-19 changes to safely serve food - Vimarsana News

Hospitality students adapt to COVID-19 changes to safely serve food

Hospitality students adapt to COVID-19 changes to safely serve food DeKALB –  A quantity food production class at NIU, also known as Hospitality 320, is cooking, serving and selling their fresh food from noon to 1 p.m. every Tuesday and Thursday until April 15 at the Depot C-Store in the Holmes Student Center. The students are broken up into smaller groups to practice better social distancing habits and meals are sold to-go, said  John Boswell, instructor and director of Retail Dining. Students are broken up into four groups and have to make four meals throughout the semester for the clas...