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Training upskills 16 local leaders to facilitate multi-actor innovation partnerships

Despite a long-standing collaboration between Africa and Europe on research and innovation (R&I) in agri-food systems, investments have been fragmented across small projects, leaving gaps in funding, knowledge exchange, and capacity development efforts. The focus on climate change adaptation is also relatively new. Cecilia D'Alessandro and Hanne Knaepen provide an overview of the state-of-play of adaptation-related R&I in agri-food systems and outline three conditions to achieve tangible success for all.

‘Safe Locally-Produced Vegetables for West Africa’s Consumers (SAFEVEG) is an action-research programme. It was developed within the context of the EU initiative for Climate-relevant Development Smart Innovation through Research in Agriculture (and f

The Ministry of Agriculture has been introducing a number of initiatives to improve milk production and productivity. Promoting green feed, introduction of Artificial Insemination, improving dairy cattle breeds and enhancing the capacity of milk and

2021-04-16 11:49:30 Ulaanbaatar /MONTSAME/.  On 15 April 2021, the European Union Ambassador to Mongolia Traian Hristea, the Country Director of the Deutsche Gesellschaft für Internationale Zusammenarbeit (GIZ) GmbH Daniel Passon, the Representative of the Food and Agriculture Organisation of the United Nations (FAO) in Mongolia Vinod Ahuja, and GIZ Project Manager Dr. Michael Trockenbrodt signed a Multi-Partner Contribution Agreement to implement a new cooperation project. The new cooperation project is called “Sustainable Resilient Ecosystem and Agriculture Management in...