Page 24 - Devil May Care News Today : Breaking News, Live Updates & Top Stories | Vimarsana

Sacramento Magazine your username your email your username your email Devil May Care, a West Sac ice cream shop known for its inventive flavors, is holding a soft open for its new downtown Sacramento location at 710 K St. The four-year-old company makes handcrafted, small-batch ice cream using high-quality, local ingredients. Flavors, which rotate, include crunchy salted peanut butter, strawberry caramel rocky road, malted cookies and cream, toasted marshmallow and lavender-honey-bee pollen. Charming Leprechaun is cereal milk ice cream with marshmallow charms; Peanut Butter Junk Fo...

Wildly popular Japanese sandwich pop-up arrives in Austin next week Wildly popular Japanese sandwich pop-up arrives in Austin next week Set an alarm — these sandos sell out fast. One of Texas' most ridiculously popular food events is riding into Austin next week. Sandoitchi, a Japanese-inspired sandwich pop-up, announced via Instagram it will be in the Capital City for the first time beginning January 10-23.  Sandoitchi's sandwiches — sandos to those in the know — are served on milk bread, beautifully sliced, and then perfectly packaged inside custom branded boxes. The menu itself i...

Best Austin restaurants dishing holiday meals to make the season bright Best Austin restaurants dishing holiday meals to make season bright Photo courtesy of Aba Photo by Nicole Gell Photo by Jessica Attie Not to sound like a grinch, but this holiday season is kind of a bummer. “The more the merrier” is a notion we can’t really embrace this year (along with our friends and family). Joyous holiday gatherings and lively cookie swaps and cocktail parties aren’t written in the stars this season.  Despite the gloom, there is still cause for the holiday spirit, maybe even more so this ye...

Uncle Nicky's (photo courtesy of Consumable Content) To say this year has been extremely challenging for restaurants is an understatement, as hospitality folks had to quickly adjust their business models and menus while diners largely shifted their focus from dine-in to takeout. Here, we're focusing on an unranked assortment of SOME of our local favorites for to-go-style meals and treats. (Stay tuned for our annual First Plates issue in 2021.) Before you dive in, please remember to tip well – even for carryout and delivery orders – to help support restaurant staff and en...

• Dec 14, 2020 Despite a global pandemic, there continued to be a steady stream of global sounds throughout 2020. And if we couldn’t travel literally, perhaps more of us will be inclined to do so musically and discover some of the great work that musicians from all around the world have to offer. This year you could travel the Silk Road from one end — with the Chinese band Manhu and Mongolian ensemble Khusugtun — to the other — with Turkish oud player Mehmet Polat — or explore the whole route with 3,14 (whose 2020 release takes its title from the scientific name for th...