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Owners of Cuckoo's Nest opening second Schenectady restaurant

The husband-and-wife team who in fall 2020 opened The Nest on State Street in Schenectady. ....

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Restaurant capacity to 75 percent as of March 19; take a poll

Table Hopping
By Steve Barnes, senior writer
on March 7, 2021 at 9:23 PM
The large dining spaces at Toro Cantina in Colonie, seen here prior to opening in March 2020, officially can hold 240 customers. New dining regulations effective March 19, 2o21, will allow upstate restaurants to seat at 75 percent of original capacity, up from the 50 percent permitted since June 2020. But state safety restrictions expected to remain in place, mandating tables be spaced at least 6 feet apart, mean Toro won’t be able to take full advantage of the new capacity rule, owner Jaime Ortiz said. (Paul Buckowski/Times Union)
Upstate restaurants may begin seating at up to 75 percent of their original indoor capacity starting March 19, Gov. Andrew M. Cuomo announced Sunday (3/7), up from the half-capacity limit that has been in place since Capital Region dining rooms were allowed to reopen in mid-June. ....

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Restaurants going to 75 percent indoor capacity, but 6-foot rule remains

Restaurants going to 75 percent indoor capacity, but 6-foot rule remains
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Upstairs at The Nest in Schenectady. With two floors of dining space, the restaurant will be able to accommodate approximately 15 more guests starting March 19, when the state allows upstate restaurants to increase indoor capacity to 75 percent, from the 50 percent cap that has been in place since June 2020. The Nest s Albany sibling, The Cuckoo s Nest, is much smaller and will see no net gain because of a rule remaining in place that requires dining tables be spaced at least 6 feet apart, the owners said. (Elario Photography for The Nest.)Elario Photography for The NestShow MoreShow Less ....

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