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Environmentalist George Monbiot argues for the production of food from bacteria fed on hydrogen — bypassing photosynthesis. Some warn this techno fix will be taken over by corporations and exclude the world’s traditional peoples.
Report sponsored by some of the largest food and farming businesses finds pace of shift to sustainable practices too slow
Researcher Devlin Kuyek identifies greenwashing terms that confuse people and block real solutions to climate change.
RIYADH: The ongoing war between Russia and Ukraine is creating major disruptions in global food supplies, creating fear of food insecurity and inflation in some countries heavily reliant on imports amidst rising energy costs. The two countries ranked among the top three global exporters of wheat, maize and sunflower oil, among others, according to a new paper by the Food and
When commodity prices spiked in the late 2000s, multinational agribusiness giants smelled profits. Eager to branch out of crowded Southeast Asian rainforests, some palm oil companies set their sights on Africa, where governments in countries like Sierra Leone, Liberia, Cameroon, and Côte d’Ivoire assured them that they had land to spare. In just a few […]