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Restaurant Week 2022: Dine out at more than 60 Philadelphia establishments in January - Vimarsana News

Restaurant Week 2022: Dine out at more than 60 Philadelphia establishments in January

Center City District Restaurant Week runs from Jan. 9-21. More than 60 Philadelphia restaurants will offer prix-fixe, three-course dinners at $40 per person. Some will offer $25 lunches. Patrons will be able to dine indoors, outdoors and at home by ordering takeout or delivery. Reservations can be made online via OpenTable.

Pippin's Tavern gets reborn in style - Chicago Tribune - Vimarsana News

Pippin's Tavern gets reborn in style - Chicago Tribune

The new Pippin’s Tavern opened last week at 39 E. Chicago Ave., just off Michigan. This new Pippin’s is to the old Pippin’s what Michigan Avenue is to the old Maxwell Street.

Mother's Day 2021: Suburban restaurants honor moms with dine-in and to-go specials - Vimarsana News

Mother's Day 2021: Suburban restaurants honor moms with dine-in and to-go specials

Updated 5/6/2021 11:00 AM What a year this has been. Now more than ever would be a time to treat Mom to a brunch or dinner on Mother's Day -- this year Sunday, May 9 -- to show her just how special she is. While many suburban restaurants are once again offering dine-in options following COVID-19 safety protocols, if you want to celebrate at home, many eateries are obliging with special meal packages to-go. Here are some specials we found, but make sure to make reservations or order to-go soon.   Allgauer's 2855 N. Milwaukee Ave., Northbrook, (847) 664-7999, allgauersriverfrontrestaurant.com/...

You'll want to cross the road for these central Pa. chicken sandwiches: Mimi's picks - Vimarsana News

You'll want to cross the road for these central Pa. chicken sandwiches: Mimi's picks

You’ll want to cross the road for these central Pa. chicken sandwiches: Mimi’s picks Updated Feb 27, 2021; McDonalds has upped their poultry sandwich game by unveiling the new crispy chicken sandwich in three variations -- crispy, spicy and deluxe. A compressed deep-fried patty takes center position on the shiny toasted roll and a small dollop of spicy pepper sauce holds three pickles in place on the upper bun. It’s simple, crispy and, to be honest, very greasy and dry. It needs that lettuce, tomato, onion and a much spicier sauce. Still, other fast food chains are scrambling to come u...