Depending on whom you ask, nian gao was first made to fend off a monster named Nian, to shut the Kitchen God up, or when citizens of the Wu kingdom found themselves under siege and without food. Whichever story you choose to go with, there's one thing we can all agree on about this Lunar New Year staple: it's impossible.
This year, bring the vibrant spirit of Chinese New Year directly to your doorstep! Embrace the festivities and savour the essence of the season with an array of scrumptious takeaways, featuring iconic dishes like Yu Sheng, Pen Cai, roasts, and an assortment of festive flavours. Whether you’re craving traditional favourites or eager to explore innovative renditions of classic dishes, these.