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A Facebook Reel revived a video where a naturopathy practitioner claimed that people with diabetes should not eat fish without scales.Â
Dynamics of Diabetes: Diabetes Meal Planning By Constance Brown-Riggs, MSEd, RDN, CDCES, CDN Today’s Dietitian Helping Clients Rediscover the High-Carbohydrate Foods They Love Having diabetes shouldn’t prevent clients and patients from living healthy lives and enjoying the ethnic foods they grew up with. Unfortunately, that’s not the message many people of color with diabetes receive during encounters with nutrition professionals. All too often, starchy vegetables such as pumpkin, plantain, and cassava, which are the foundation of many global cuisines, are classified as “badâ...