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Page 13 - Dining Halifax News Today : Breaking News, Live Updates & Top Stories | Vimarsana

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Top News In Dining Halifax Today - Breaking & Trending Today

Grill Way Catering brings authentic Syrian flavours to Halifax - Vimarsana News

Grill Way Catering brings authentic Syrian flavours to Halifax

We break down a favourite, the mix kebab plate

Authentic Filipino street fare in Fairview from Silong Express - Vimarsana News

Authentic Filipino street fare in Fairview from Silong Express

They were named one of the 25 Best Filipino Restaurants in Canada

Famous Curry Garden's got Northern Indian Cuisine sorted | Pan-Asian Palate | Halifax, Nova Scotia - Vimarsana News

Famous Curry Garden's got Northern Indian Cuisine sorted | Pan-Asian Palate | Halifax, Nova Scotia

Home of the staple dishes you will find in almost every Northern Indian household

The Dish: Korean fried chicken at Backoos - Vimarsana News

The Dish: Korean fried chicken at Backoos

Sweet and spicy, this ain't the Colonel's KFC. Between winter weather and the pandemic, the world can feel pretty small right now. That’s why we started The Dish, a weekly look at a single menu item from a Halifax restaurant. Whether it inspires you to dine in or take out, we hope to expand your eating horizons. The best KFC in town isn’t from a Colonel, but a hole-in-the-wall serving Korean chicken. submitted Chicken Combo from Backoos Korean Food, $11.99 ...

The Dish: Kam-Moon's fava bean falafel - Vimarsana News

The Dish: Kam-Moon's fava bean falafel

This Egyptian version of the chickpea-based vegetarian mainstay is a 'pea-free zone. Between winter weather and the pandemic, the world can feel pretty small right now. That's why we're launching The Dish, a weekly story devoted to a single item at a Halifax restaurant. Whether it inspires you to dine in or take out, we hope to expand your eating horizons. Homemade falafel pocket at Kam-Moon, $7.95 You know falafel, the savoury nugget of fried chickpea batter. But you probably don’t know the falafel at Kam-Moon. What makes its Egyptian falaf...